Years Of Experience
Magsupp.com is not just a supplier; we are specialists in the science of Magnesium Chemistry.
Established in 1980, we have dedicated over four decades to mastering the formulation of high-purity magnesium salts. Unlike general chemical traders, we are a focused manufacturer. We control every critical parameter in our in-house laboratory—from elemental content to solubility—ensuring our magnesium salts deliver consistent functional performance for the Food, Pharma, and Nutraceutical industries.
While our expertise extends to specialized ingredients like Zinc Citrates and Phosphates, our core identity is defined by our leadership in magnesium manufacturing. Backed by transparent documentation and a legacy of safety since 1980, Magsupp.com has earned a global reputation as the trusted partner for precise, high-quality magnesium solutions.
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Magnesium - based leavening and dough - conditioning systems for breads, cakes and bakery products.
Magnesium - based mineral fortification and processing aids for cookies and biscuits.
Magnesium - based conditioners, improvers and mineral fortifiers for bread and buns.
Magnesium - based mineral adjustment and yeast - nutrition support in brewing.
Magnesium - based functional salts used as stabilisers, binders and mineral fortifiers in processed meat and plant - based sausage systems.
Showcasing the full Magnesium Salt portfolio for Food, Pharma and Nutraceutical applications at Food Ingredients Asia / China / Europe.
